Pt.2: Thanksgiving Tailgate

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Deep fried turkeys are delicious, but it can be dangerous if you don't take the proper precautions. Luckily you can get some of the best tricks of the trade by master Tailgate Chef Kerry Byrne.

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2 years ago
Your wurst grilling technique is totally Wisconsin style legit. If you want to go next level, you can add barbecue sauce to the beer for an added dimension. But there must be beer.